Wednesday, October 10, 2012

Homemade Egg Rolls


These ones are made with ready made egg roll sheets, but what makes a grand difference is the inside. Fresh, crisp carrot, soy sprouts, bamboo shoots, bok choy, stir fried and seasoned with salt and a sprinkle of  rice vinegar. Add cooked rice noodles, wrap, deep fry till golden brown and serve with chili sauce or your favourite dipping sauce.




1 comments :

Priya said...

Omg, cant take my eyes from those fabulous egg rolls.

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