Tuesday, December 6, 2011

Carrot, Tofu and Peanuts- a Crunchy Monday


Gingery, sourish, sweetish, and a ton of crunch. The roasted bell peppers give great flavour to this simple, but delectable dish. And healthy. Tofu loves it, many great applauds!



3 comments :

Priya said...

Looks super nutty and inviting.

Prathibha said...

very delicious recipe..yummy

Jay said...

sounds amazingly tasty adelina..love it..:)
Tasty Appetite

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