Tuesday, December 6, 2011

Carrot, Tofu and Peanuts- a Crunchy Monday

Gingery, sourish, sweetish, and a ton of crunch. The roasted bell peppers give great flavour to this simple, but delectable dish. And healthy. Tofu loves it, many great applauds!


Priya said...

Looks super nutty and inviting.

Prathibha said...

very delicious recipe..yummy

Jay said...

sounds amazingly tasty adelina..love it..:)
Tasty Appetite

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