Looks like this fall my blog tastes pumpkin! But what can be better for Halloween than a smiling Jack-O-Lantern sweet treat?- nothing, if you ask my little cake monster! we had fun, and at the end of the day, that's all matters- now I have to find someone to share the load of buttercream on this cake- please welcome, take a bite!
... it's been long since I last posted, and it was meant to be so. A great summer behind, with trips abroad- things seen will long stay fresh in my memory. Now that all the berries are gone....oh well.
As for Fall or Autumn- or the Golden Autumn, as it is called in Moldova, I cannot find enough words to describe how welcome it is, after the scorching heat of Texas summer....besides no other season offers more flavour and spice and versatility as fall does (feel free to disagree).
So let me get back to the job, and invite you to a tasty bite of varzari (pumpkin stuffed pastry)- one that was baking in my parents' brick oven. The dough and method are the same used in my other post- just replace the stuffing with shredded pumpkin seasoned with sugar and spice of your liking.