Wednesday, September 19, 2018

Butter Beans in Sauce



Butter beans simmered in a rich tomato, onion and chili sauce. 
Flatbreads. 

Tocana de fasole albe in sos de rosii si ardei, ceapa prajita cu mirodenii. Turte.

Saturday, September 15, 2018

Eggsteak Bread


Scrambled egg and roasted bell pepper inside a(n) herb de Provence pave slice.
Cholula, for Bingo!

Friday, September 14, 2018

Vegetable and Tahina Dip


Inspired by and adapted from Salsit T'heena recipe in The Gaza Kitchen (cookbook): tahina sauce, or dip. Tahina paste (sesame seeds paste), red chili and tomato paste, roasted bell peppers, olive oil, green olives, lemon juice, salt, black pepper. Served with flatbreads.

Wednesday, September 12, 2018

Get Your Tostada Straight


Mushroom and black pepper fried rice on a lettuce leaf, on a Mexican deep-fried corn tortilla, all topped with chopped tomatoes and spring onion. A slice of Queso Campesino doesn't hurt.

Monday, September 10, 2018

Pasta Time


Dishy angel hair pasta.
Roasted vegetables chunky sauce (tomato, carrot, eggplant, onion, garlic).

Monday, September 3, 2018

Air Fried Potato Wedges


Absolutely marvelous results. “Fries” with no oil or very little oil. A great, healthier alternative to deep frying. No mess. Made some corn tortilla chips earlier in the day. Perfect crispness.
Here: roasted potato wedges. Held in cold water for 20 minutes, tossed with a little oil, paprika, ground black pepper and salt, shoved in the fryer. Ready in 15 minutes.


Sunday, September 2, 2018

Grilled Angel Food Cake- a Simple Delight!


Absolutely delightful! That sugar crusting gives texture and flavor, combined with hot blueberry sauce. A side of ice cream doesn't hurt, either ;) !








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