Sunday, May 19, 2019

Indian Chai Time, Lots of Savory Snacks


Indian masala chai time. Coffee, too.
Gujarati farsan (snacks), recently brought from the source itself.

Wednesday, May 15, 2019

Spicy Beans


Precooked beans, simmered in  a spicy and tangy tamarind sauce, dressed with roasted green chile and onion slices.

Friday, May 10, 2019

Sweet for the Sweet




A day's works turns into a feast for the eyes!
Royal iced cookies.





Thursday, May 2, 2019

Tanggun- Carrot Kimchi


Bursting with flavor and texture! Fermented in a paste of garlic, ginger and onion, rice flour Korean chili flakes.

Tuesday, April 30, 2019

Deviled Eggs- an Eggceptional Treat


Deviled eggs and pickles.
Oua umplute.
Se scoate galbenusul, se mixeaza cu pasta de mustar, maioneza, ceva moare, se condimenteaza. Pimento, masline, castraveti murati, cozi de ceapa, ridiche, sare, piper, paprika.

Sunday, April 28, 2019

Happy Orthodox Easter!


 Pasca- traditional Moldovan Easter bread. Filled with savory cottage cheese, brushed with egg.


Friday, April 26, 2019

Delectable Lentil and Veggie Soup


Chopped carrot, beans, peas and corn, precooked toor dal (pigeon pea lentils), simmered with spices and herbs.
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